Pouring rosetta variations
Rosettas come in all shapes and sizes. The key to mastering latte art is knowing how to control your pour so you can replicate your patterns again and again. In...
Backed by industry leaders
Helping the best teams succeed, from new startups to big companies.This lesson includes
- Closed captions & dubbing
- Downloadable resources
- Mobile app (iOS & Android)
Lesson details
Rosettas come in all shapes and sizes. The key to mastering latte art is knowing how to control your pour so you can replicate your patterns again and again. In this online lesson about Pouring rosetta variations, you'll discover how changing your pour technique can help you pour a variety of rosetta shapes - so you can create an endless variety of latte art patterns.
What you'll learn in the Pouring rosetta variations lesson
- How to pour a slowsetta
- How to pour a long rosetta
Instructor

Alessandro Zengiaro is a two-time UK Latte Art Champion and Technical Lead for London-based coffee roastery, Assembly Coffee. Originally from Turin, Italy, Alessandro has dedicated his career to the pursuit of excellence in all things espresso....
View full profileWhy learn on Typsy?
Practical training designed for real hospitality moments.
Learn from industry professionals who understand real service.
Short, flexible lessons that work around shifts, not against them.
Give individuals clarity and teams a shared standard to follow.













