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  1. Home
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  3. Beverage
  4. CUB - Grain to Glass
  5. Tasting and evaluation

Tasting and evaluation

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Duration

5m 32s

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Course

CUB - Grain to Glass

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Lesson details

Whether you’re a bartender or a beer expert, being able to evaluate a beer by its flavour, colour and smell is crucial to understand the impact of hops and malt on the brew.

In this lesson, you’ll learn how to identify signature characteristics of a beer.

Other lessons included in this course

Welcome - Grain to Glass
Partner lesson
Welcome - Grain to Glass

55s

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Elements of beer
Partner lesson
Elements of beer

5m 22s

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Brewing process and packaging
Partner lesson
Brewing process and packaging

6m 26s

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Classifying beer
Partner lesson
Classifying beer

3m 53s

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Basic beer styles: lager
Partner lesson
Basic beer styles: lager

1m 38s

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Basic beer styles: Pale Ale
Partner lesson
Basic beer styles: Pale Ale

3m 15s

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Basic beer styles: Dark Ale
Partner lesson
Basic beer styles: Dark Ale

3m 27s

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Beer and food pairing
Partner lesson
Beer and food pairing

5m 1s

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Beer recommendations
Partner lesson
Beer recommendations

3m 16s

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Conclusion - Grain to Glass
Partner lesson
Conclusion - Grain to Glass

51s

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