Managing a service briefing
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This lesson includes

  • Closed captions & dubbing
  • Downloadable resources
  • Mobile app (iOS & Android)

Managing a service briefing

Staffing a banquet with effective servers is one part of the equation, but it's also important to remember that as a manager, you're there to steer the ship....

Beginner

4m 52sBanqueting management

Instructor
Thomas Boucourt
Thomas Boucourt

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This lesson includes

  • Closed captions & dubbing
  • Downloadable resources
  • Mobile app (iOS & Android)

Lesson details

Staffing a banquet with effective servers is one part of the equation, but it’s also important to remember that as a manager, you’re there to steer the ship. That’s why setting out expectations in the initial service briefing is such a crucial step.

In this online lesson on managing a service briefing, you’ll discover strategies to help you communicate staff roles and responsibilities.

What you'll learn in the Managing a service briefing lesson

  • Prepare and communicate the right information during a service briefing
  • Follow an agenda to conduct an efficient and effective service briefing

Instructor

Thomas Boucourt
Thomas BoucourtSenior practical arts lecturer, Ecole hôtelière de Lausanne

Thomas Boucourt is an accomplished Banquet Manager and Senior Lecturer at the prestigious Ecole hôtelière de Lausanne (EHL) in Switzerland. With 25 years of industry experience, Thomas has dedicated his career to the pursuit of excellence in service,...

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Why learn on Typsy?

01
Learn skills you can use immediately on shift

Practical training designed for real hospitality moments.

02
Expert-led training you can trust

Learn from industry professionals who understand real service.

03
Fits into busy schedules

Short, flexible lessons that work around shifts, not against them.

04
Consistency across every role and location

Give individuals clarity and teams a shared standard to follow.