This lesson includes
- Closed captions & dubbing
- Downloadable resources
- Mobile app (iOS & Android)
Three common classifications in pastry
Whether you are making dough, chocolate or confectionery, it's all about the sweet and delicious taste that your guests experience. As a pastry chef, you will...
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This lesson includes
- Closed captions & dubbing
- Downloadable resources
- Mobile app (iOS & Android)
Lesson details
Whether you are making dough, chocolate or confectionery, it's all about the sweet and delicious taste that your guests experience. As a pastry chef, you will have to understand the difference between each type of dough, confectionery, and chocolate.
What you'll learn in the Three common classifications in pastry lesson
- The 3 common pastry classifications and how to prepare them
Instructor
Kay-Lene Tan, the Executive Pastry Chef at LK Hospitality, crafts desserts that narrate the stories of her past, blending old and new recipes with flavors from her childhood and traditional cooking techniques requiring precision and delicacy. Fresh...
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